A UK Level 6 honours degree of three years full-time with placement, producing planners for weddings, private events and luxury social occasions.
A three-year UK Level 6 honours degree that prepares graduates for management roles across travel operations, destination organisations and tour businesses.
A UK Level 6 honours degree over three years full-time preparing graduates to run travel-agency operations across leisure, corporate and specialist tour sectors.
A UK Level 6 honours degree in Tourism Management combining three years of study with a supervised placement in a destination organisation or operator.
A UK Level 6 honours degree combining tourism and travel management with a placement year in a tour operator, destination business or travel technology firm.
A three-year UK Level 6 honours degree in sustainable tourism development covering policy, destination planning, community-led tourism and responsible product design.
A UK Level 6 honours degree running three years with placement, developing graduate hospitality managers with a sustainability specialism.
A three-year UK Level 6 honours degree preparing graduates to redesign menus, supply chains and food systems for measurable sustainability outcomes.
A UK Level 6 honours degree over three years producing hospitality revenue managers who can price, forecast and distribute inventory with confidence.
A UK Level 6 honours degree over three years producing restaurant general managers with an industry placement and a final-year capstone project.
A three-year UK Level 6 honours degree combining full restaurant kitchen practice with the business, people and menu leadership skills needed to run an independent or group restaurant.
A three-year UK Level 6 honours degree preparing graduates to open, run and grow independent restaurants and small restaurant groups.
A three-year UK Level 6 honours degree integrating restaurant operations, kitchen leadership and hospitality management with a placement year in the sector.
A three-year UK Level 6 honours degree preparing graduates for management roles in resorts, leisure clubs, spa and integrated destinations.
A three-year UK Level 6 honours degree developing well-rounded hospitality professionals through supervised placement and workplace learning.
A three-year UK Level 6 honours degree developing full-brigade professional chefs with placement across Michelin-starred kitchens and luxury hotel groups.
A three-year UK Level 6 honours degree combining professional culinary practice with hospitality operations for graduates targeting integrated senior careers.
A three-year UK Level 6 honours degree in Professional Cookery combining daily kitchen practice with a placement year in a working restaurant or hotel.
A three-year UK Level 6 honours degree combining modern gastronomy technique, food science and menu design for a graduate career in progressive kitchens.
A three-year UK Level 6 honours degree combining culinary craft with menu engineering, costing and consumer behaviour work to prepare menu leaders for restaurant and food business groups.
A three-year UK Level 6 honours degree with placement, developing operations leaders for luxury tourism, private travel and high-end destination businesses.
A UK Level 6 honours degree over three years developing luxury hospitality managers for five-star hotels, private clubs and premium residences.
A UK Level 6 honours degree over three years full-time preparing graduates for luxury hospitality and tourism roles across five-star hotels, private travel and elite guest experience.
A UK Level 6 honours degree over three years full-time developing kitchen operations leaders across hotel groups, high-volume restaurants and central production units.
A three-year UK Level 6 honours degree preparing graduates to run international tourism operations across tour operators, DMCs, tourism boards and travel-industry consultancies.
A three-year UK Level 6 honours degree preparing graduates for department-head and management roles across international hotel groups, with placement included.
A three-year UK Level 6 honours BA preparing graduates for management roles across international hotel groups, cruise operators and airline hospitality teams.
A three-year UK Level 6 honours degree with placement, training international culinary entrepreneurs and food-business leaders for global markets.
A UK Level 6 honours degree running three years full-time with placement, developing chefs equipped for international kitchens and menu leadership.
A UK Level 6 honours degree over three years full-time integrating international culinary practice with tourism management for globally mobile hospitality careers.
A three-year UK Level 6 honours degree bridging culinary arts, hotel operations, tourism and events into a single integrated hospitality qualification.
A three-year UK Level 6 honours degree with placement, preparing graduates to lead housekeeping and rooms operations across hotels, resorts and serviced apartments.
A three-year UK Level 6 honours degree covering full hotel management across rooms, F&B, revenue, sales and support departments, with a year-two industry placement.
A three-year UK Level 6 honours degree preparing graduates for administrative and management-track roles across hotel groups and independent hospitality operators.
A three-year UK Level 6 honours degree preparing graduates to lead PMS, POS, revenue and data systems across hotels, restaurants and hospitality groups.
A three-year UK Level 6 honours degree preparing graduates to lead procurement, food supply and logistics operations across hotels, restaurants and food businesses.
A three-year UK Level 6 honours degree with placement, preparing graduates to enter hospitality strategy and general management tracks across hotels and restaurant groups.
A three-year UK Level 6 honours degree with placement, training graduates to lead commercial, sales and marketing functions for hotels, restaurants and event operators.
A three-year UK Level 6 honours degree covering health and safety, fire, food safety, allergen and physical security across hotels, restaurants and event venues.
A UK Level 6 honours degree running three years with placement, developing quality specialists across hotels, restaurants and hospitality groups.
A three-year UK Level 6 honours degree preparing graduates to design and lead hospitality marketing across hotels, restaurants and hospitality brands.
A UK Level 6 honours degree over three years developing hospitality general managers with a year-two placement and a final-year capstone project.
A UK Level 6 honours degree running three years with placement, developing graduate leaders across hotels, restaurants and hospitality groups.
A three-year UK Level 6 honours degree with placement, developing integrated hospitality leaders equipped to run innovation, change and multi-outlet transformation.
A three-year UK Level 6 honours degree with placement, preparing graduates to advise hospitality businesses on law, licensing and ethical practice across hotels, restaurants and events.
A three-year UK Level 6 honours BA that prepares graduates to lead innovation and new-concept development across hotels, restaurants and hospitality groups.
A UK Level 6 honours degree over three years preparing hospitality HR practitioners to lead people functions across hotels, restaurants and venues.
A UK Level 6 honours degree of three years full-time with a placement year, producing finance graduates fluent in hotel P&L, USALI reporting and revenue analytics.
A UK Level 6 honours degree over three years full-time preparing founders to launch and scale hospitality, tourism or food-business ventures.
A three-year UK Level 6 honours degree preparing marketers to run brand, search, social and CRM campaigns across hotel, restaurant and tourism businesses.
A UK Level 6 honours degree preparing graduates to design, measure and improve guest experience across hotels, restaurants and service venues.
A three-year UK Level 6 honours degree preparing graduates to lead customer experience strategy across UK hotels, restaurants and hospitality groups.
A three-year UK Level 6 honours degree with placement, developing hospitality communicators who own PR, editorial, social and internal communications for hotels and restaurants.
A three-year UK Level 6 honours degree preparing graduates for strategic and commercial roles across hospitality, tourism and food businesses, with placement included.
A three-year UK Level 6 honours degree preparing graduates to lead brand, marketing and campaign programmes across UK hotel and hospitality groups.
A UK Level 6 honours degree running three years with placement, integrating hospitality and event management for graduate careers across UK venues and operators.
A three-year UK Level 6 honours degree preparing graduates for management roles across international tourism, destinations and inbound operators, with placement included.
A UK Level 6 honours degree over three years combining hospitality systems thinking with tourism, events and food business strategy plus an industry placement.
A UK Level 6 honours degree over three years full-time preparing graduates for global hospitality operations roles across hotel groups, cruise operators and multinational F&B businesses.
A three-year UK Level 6 honours degree developing integrated hospitality and tourism graduates for careers across hotels, tourism boards and destination operators.
A three-year UK Level 6 honours degree developing global cuisine practitioners with academic depth in food traditions, technique and cultural context.
A three-year UK Level 6 honours degree with placement, developing chef-scholars who read gastronomy, food science and culture as one research-informed discipline.
A UK Level 6 honours degree of three years full-time with placement, developing front-office leaders for luxury and mid-market hotel operations.
A three-year UK Level 6 honours degree combining food styling, photography-ready plating and product development for graduates targeting culinary media and R&D careers.
A three-year UK Level 6 honours degree preparing food safety practitioners for compliance leadership across hotels, restaurants and food businesses, with placement included.
A three-year UK Level 6 honours degree preparing graduates for food quality, safety, HACCP and audit leadership across UK food and hospitality businesses.
A UK Level 6 honours degree running three years with placement, training food innovators for R&D kitchens, brand teams and food-tech ventures.
A UK Level 6 honours degree running three years with placement, preparing graduates to lead food manufacturers, retail food brands and food-service groups.
A three-year UK Level 6 honours degree with placement, training food designers and stylists for restaurants, publishing, brand studios and content teams.
A UK Level 6 honours degree over three years developing food-costing and financial-control specialists for restaurants, hotels and food businesses.
A three-year UK Level 6 honours degree training food business managers for restaurants, cafes, retail food brands and multi-channel food operations across the UK.
A three-year UK Level 6 honours degree preparing founders and operators to launch, run and scale food businesses across café, restaurant and consumer brands.
A three-year UK Level 6 honours degree covering hotel and restaurant F&B leadership, from bar and restaurant operations through banqueting, in-room dining and P&L accountability.
A three-year UK Level 6 honours degree preparing chefs for fine dining kitchens, tasting menu operations and Michelin-standard service.
A UK Level 6 honours degree over three years full-time with a placement year, producing event planners ready to lead conferences, weddings and brand launches.
A UK Level 6 honours degree running three years with placement, training event professionals for graduate careers across conferences, weddings, festivals and corporate live experiences.
A UK Level 6 honours degree over three years full-time preparing graduates to design and manage eco-tourism products across UK and international destinations.
A three-year UK Level 6 honours degree preparing graduates for careers designing food-led destination products, festivals and gastronomy experiences, with placement included.
A three-year UK Level 6 honours degree preparing graduates to design and run culinary tourism businesses across restaurants, food trails, tour operators and destination brands.
A UK Level 6 honours degree running three years with placement, developing R&D chefs and product-development practitioners for hotel and food-brand kitchens.
A three-year UK Level 6 honours degree with placement, preparing graduates to design and run culinary production systems across central kitchens, restaurant groups and food-service brands.
A UK Level 6 honours degree running three years with placement, combining professional cookery with applied nutrition for menu development and health-led kitchens.
A three-year UK Level 6 honours degree combining professional cookery with the management systems that run modern multi-site kitchens.
A three-year UK Level 6 honours degree with placement, preparing graduates to lead culinary logistics and supply chain operations across kitchens, restaurant groups and food-service networks.
A UK Level 6 honours degree running three years with placement, preparing brigade leaders and sous chefs for head-chef and multi-outlet leadership roles.
A three-year UK Level 6 honours degree preparing culinary innovators for R&D kitchens, new product development and menu redesign across UK restaurant groups.
A UK Level 6 honours degree running three years full-time that combines professional cookery training with the commercial disciplines to launch and operate a food business.
A three-year UK Level 6 honours degree developing creative chefs into menu innovators and culinary R&D leaders, with a placement year and honours dissertation included.
A three-year UK Level 6 honours degree preparing chef-managers to run kitchen businesses across restaurant groups, independent restaurants and food operations.
A UK Level 6 honours degree over three years producing culinary business developers who can grow restaurant, catering and food brand businesses.
A UK Level 6 honours degree running three years with placement, training working chefs for graduate careers across professional kitchens and hospitality operators.
A UK Level 6 honours degree of three years full-time with placement, integrating classical culinary practice with hospitality leadership.
A UK Level 6 honours degree over three years (with part-time and accelerated routes) uniting professional cookery with applied food science, nutrition and product development.
A UK Level 6 honours degree running three years with placement, preparing graduate managers for cruise-line hotel and guest-experience operations.
A three-year UK Level 6 honours degree with placement, preparing graduates to lead catering contracts, corporate food service and multi-unit food operations across the UK.
A UK Level 6 honours degree running three years with placement, preparing graduates to launch and run cafés, coffee shops and specialty coffee brands.
A three-year UK Level 6 honours degree preparing bar and beverage leaders across cocktail bars, hotel bars, restaurant beverage programmes and beverage-led venues.
A UK Level 6 honours degree running three years with placement, developing chefs and food scientists who can apply science to modern kitchen practice.
A UK Level 6 honours degree over three years developing airline hospitality specialists across ground, cabin and lounge operations with an industry placement.
A three-year UK Level 6 honours BA that prepares graduate chefs to run advanced cookery systems across brigades, R&D kitchens and volume operations.
